Ma Pak Leung | 16-Degree Extra Rich Concentrated Chicken Essence - Pack of 2

Ma Pak Leung 16-Degree Super Concentrated Chicken Essence combines Ma Pak Leung's 200+ years of traditional Chinese medicine expertise with a "super-efficient brewing technique" co-developed by a Japanese team. Made with premium Japanese domestic chickens, it offers a rich flavor and an incredibly sticky texture!

From ingredients to packaging, it's 100% made in Japan, containing 18 types of amino acids, extremely high protein, exceptionally high collagen, no hormones, no antibiotics, etc. All products meet strict Japanese standards for safety and peace of mind.

Market's only! Made in Japan! Super delicious!
16-Degree Super Concentrated Chicken Essence contains 13.1 grams of protein, with a higher concentration than other similar products, providing more and higher quality nutrition. It is suitable for individuals with weakness and fatigue who need significant revitalization, such as those recovering from surgery, people who stay up late, women in postpartum confinement, and breastfeeding mothers.

Each pack is 60 grams, with 6 packs per box.